General Manager Bakery Concept
Company: SusieCakes
Location: Austin
Posted on: November 13, 2024
Job Description:
Thank you for your interest in SusieCakes!SusieCakes is
currently looking for an experienced Bakery General Manager for our
new Austin location opening in the fall!We are seeking someone that
has:
- Experience managing/overseeing a retail/restaurant location for
at least 3+ years
- Passion for creating a great guest experience
- Loves to hire and train new team members
- Previous leadership roles within the food service
industry/hospitality
- Has a consistent track record of employment historyIf this
sounds like an opportunity you are interested in, then we would
love to chat with you!Please apply to the link and complete your
application process today! This is a great opportunity to join a
wonderful company as we are in expansion mode for 2024!Salary is
estimated to be around $70,000-80,000 per year.BENEFITS & PERKS
- Flexible work schedule- Day shifts!
- Free non-slip shoes (annually!)
- Birthday month PTO with complimentary cake
- Company holidays off (Thanksgiving, December 25th-27th, and New
Year's Day)
- Pet rescue reimbursement and pet insurance
- Flexible return to work schedule for maternity leaveOur
bakeries are lively and bustling with genuinely friendly people who
have the "hospitality gene." They understand the importance of what
they do every day and are empowered to make days better. Their
connections to our guests and to each other are what separates
SusieCakes from other bakeries.The General Manager leads the team
on delivering an elevated guest experience within the bakery,
creating a fun, lively and celebratory environment. Delivering on
success metrics based on the happiness of our team members and
guests.Leadership Attributes:
- Leads the team in building genuine guest connections and
world-class hospitality to Make Days Better
- Supports and works in the kitchen and manages the production
process to ensure quality products are delivered
- Manages all business goals (staffing (payroll), operating
expenses, and budgets)
- Manages the development & training of all employees
- Ensures proper safety procedures are being followed and
maintains a clean and sanitary environment in accordance with the
Excellence Log and health department standards
- Possesses and demonstrates a "One team, One goal"
philosophy
- Understands and creates partnerships with the community to grow
the business and brandQualifications:
- 3-5 years of managerial/leadership experience in the luxury,
hospitality, food service and/or retail industries
- Bachelor's Degree in business or hospitality management,
preferred
- Ability to work in multiple regional locations
- Ability to adapt to a flexible schedule according to business
needs
- Must have reliable transportation and valid driver's
licensePHYSICAL REQUIREMENTS
- Frequent walking, kneeling, bending and reaching overhead
- Able to stand for extended periods of time
- Must be able to lift, move and carry up to 50 poundsBENEFITS &
PERKS
- Free non-slip shoes (annually!)
- Birthday month PTO with complimentary cake
- Company holidays off (Thanksgiving, December 25th-27th, and New
Year's Day)
- Vacation, 401k, FSA
- Paid Sick Time
- Referral Program
- Pet rescue reimbursement and pet insurance
- Flexible return to work schedule for maternity leave
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Keywords: SusieCakes, San Antonio , General Manager Bakery Concept, Executive , Austin, Texas
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